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Introduction |
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The overuse of chemical fertilizers and insecticides pollutes the soil, environments and crops. Microbes play an important role in protection of environment and sustainable agriculture. The intricate symbiotic relationship between plants physiology and microbes has been delineated by modern science. The roots of plants secrete substances that microbes can use to sustain themselves, and in return, they feed back by producing various compounds for use by the plants; the two are in a inseparable symbiotic relationship. The special compounds secreted by the plants attract many microbes from the rhizosphere to thrive around the roots, and in return the microbe secret various organic compounds – amino acids, low molecular weight carbohydrates, nucleic acids, growth hormones and enzymes – for use by plants. Due to the overuse of chemical fertilizers and insecticides, the naturally occurring beneficial microbes are killed off, giving harmful microbes the opportunity to mass reproduce, causing disease and attracting pests of drug resistance. This product can effectively inhibit pathogens in the soil, restores soil fertility, overcomes continuous cropping obstacles, promotes root development and also significantly improves shoot health. |
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Applicable |
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All types of agricultural soil, various plants of the Poaceae family (e.g., rice, wheat and corn), various leafy vegetables, melons and fruits (e.g., chili peppers, gourds, apple trees and pear trees). |
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Ingredients |
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Various types of bacillus subtilis, mycorrhizal fungi, actinomycetes, lactic acid bacteria and phosphate solubilizing bacteria, supplemented with prebiotics and vitamins. |
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Product functions |
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＊Using Green Growth alone is insufficient. We recommend use with organic composites, soybean meal or other organic compounds to achieve synergistic effects.
＊Precipitation is natural; Shake well before use.
＊Please use up as soon as possible, or seal the opening during storage.
＊Do not use with disinfectants and bactericides. Allow at least three days between usages.
＊This product contains live bacteria and will naturally degrades according to storage conditions and time. Please store in a dry and cool place
(10~30℃). |
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Examples |
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1.Wax apple orchard in Pingtung
2.Organic crops in Tainan (corns, radishes, garden lettuce, chrysanthemum greens, cherry tomato, Chinese cabbage and basil)
3.Organic tea plantations in Alisan
4.Guava orchard in Chung Hua
5.Flower plantation in Renai Township, Nantou County
6.Rice field in Taichung
7.Organic vegetables in New Taipei City
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Laboratory Results |
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1. Tests on Chinese Cabbage and Basil
| Green Growth used (Chinese Cabbage, Basil) |
Green Growth not used (Chinese Cabbage, Basil) |
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2. Pepper Tree Field Experiment
Green Growth used, the leafs of the pepper trees appeared greener |
Without Green Growth, the leafs of the pepper trees are more yellowish |
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| Lollo Rosso lettuce with Green Growth |
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| Mini tomatoes with Green Growth |
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| White radishes with Green Growth |
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